SHULGA , Lyudmyla; KULICHENKO , Oleksandr. ASSESSMENT OF THE RELATIVE COMPETITIVENESS INDEX OF UKRAINIAN TURKEY MEAT ON THE WORLD MARKET. Current Problems of Sustainable Development, [S. l.], v. 2, n. 9, p. 27–33, 2025. DOI: 10.60022/2(9)-4S. Disponível em: https://journals.csr.com.ua/index.php/sustainability/article/view/272. Acesso em: 26 jul. 2026.